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1.
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Filipino snacks and sweets / Norma Olizon-Chikiamco
by Chikiamco, Norma O. Material type:  Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore : Periplus, c2003Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: F 641.53 C534 2003] (1).
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2.
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Culinary arts / Ruth Estrada Javier-Reyes
by Reyes, Ruth. Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila : Unlimited Books Library Services, c2015Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: F 641.5 R457 2015] (1).
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3.
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The vegetable bible : a comprehensive guide to growing, preserving, storing and cooking your favorite vegetables / Tricia Swanton
by Swanton, Tricia. Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: California : Thunder Bay, c2015Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: 635 Sw792 2015] (1).
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4.
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Practical cookery for level 2 NVQS and apprenticeships / David Foskett [and three others]Edition: Thirteenth editionMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: London : Hodder Education, c2015Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: 641.5 P895 2015] (1).
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5.
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Western cuisine/ Celia E. Cariño, Enrique R. Luces and Reynaldo H. CarandangMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila: Mindshapers, 2014Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil TX 723.5.A1 .C277 2014] (1).
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6.
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The recipes I love: 70 all time favorite dishes/ Norma O. Chikiamco.--Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: Mandaluyong City : Anvil Publishing Inc., 2016Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: F641.5 C534 2016] (1).
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7.
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Kitchen math [videorecording] : measuring. -- Material type:  Visual material; Type of visual material: Publisher: [Place of publication not identified] : Learning ZoneXpress, c2016Availability: Items available for reference: [Call number: PN 1997 .K58 2016] (1).
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8.
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Kids get cooking eggs Material type: Visual material; Type of visual material: Publisher: Camarillo, CA : Goldhil Entertainment, c2005Availability: Items available for reference: [Call number: AV 641.5 K46 2005] (1).
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9.
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Idol sa kusina Material type: Visual material; Type of visual material: Publisher: [Philippines] : GMA Records, ©2012Availability: Items available for reference: [Call number: AV 641.57 Id21 2012] (1).
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10.
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Tipong Pinoy [video recording] : Pinoy food / National Commision for Culture and the Arts. --Material type: Visual material; Type of visual material: Publisher: [Place of publication not identified] : Felta, [2007?]Availability: Items available for reference: [Call number: TX742.5.P5 .T57] (1).
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11.
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Fundamentals of professional cooking / Gene R. Gonzales
by Gonzales, Gene. Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: Mandaluyong : Anvil Publishing, c2012Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: Fil. 641.5 G643 2012] (1).
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12.
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Signature dishes 2011 : masterpiece recipes from Manila-s top chefs / Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: Makati City : Hinge Publications Inc., c2011Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: Fil. 641.59 S578 2011] (1).
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13.
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Best recipes for the home : savory and healthful delights to tease the palate Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila, Philippines : Philippine Publishing House, c1970Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: 641.5 B465 1970] (1).
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14.
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Gourmet Guru quick cooking / Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore : Marshall Cavendish Cuisine, c2012Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: Circ. 641.555 G716 2012] (1).
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15.
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The Philippine cookbook / Virginia Roces De Guzman and Nina Daza PuyatMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Metro Manila, Philippines : Bookmark, c1990Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: Fil. 641.5 D34 1990] (1).
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16.
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Mastering the art of baking / edited by Craig ConnorMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: New York : Larsen & Keller, c2018Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: Circ. 641.815 M423 2018] (1).
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17.
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Healthy eating Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: [Place of publication is not iddentified] : Bay Books, c2011Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: Circ. 641.563 C748 2011] (1).
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18.
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Fruit and vegetables: selection and preparation/ Material type: Visual material; Type of visual material: Publisher: Bendigo, Vic.: VEA Group, ©2013Availability: Items available for reference: [Call number: AV 641.3 F944 2013] (1).
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19.
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Vegetable: cooking techniques/ Material type: Visual material; Type of visual material: Publisher: Bendigo, Vic.: VEA, ©2013Availability: Items available for reference: [Call number: AV 641.65 V422 2013] (1).
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20.
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Meat: selection and preparation/ Material type: Visual material; Type of visual material: Publisher: New York: Infobase, ©2013Availability: Items available for reference: [Call number: AV 641.3 M479 2013] (1).
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