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Introducing the sociology of food and eating / Anne Murcott.

By: Murcott, Anne [author].
Material type: materialTypeLabelBookPublisher: London : Bloomsbury Academic, [2019]; ©2019Description: xii, 223 pages : 23 cm.ISBN: 9781350022010.Subject(s): Food -- Social aspects | Food habits--Social aspectsDDC classification: Cir. 394.12
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University of Santo Tomas-Legazpi High School Library
Cir. 394.12 M973 2019 (Browse shelf) Available LO
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Cir. 344.73 H679 Public health and law Cir. 370 T357 2022 Theories and theorist of Education / Cir. 373.860973 P578 c2018 Physical education and health/ Cir. 394.12 M973 2019 Introducing the sociology of food and eating / Cir. 398.2 H839 2020 World mythology : Cir. 410 Ar769 c2020 The handbook of linguistics: Cir. 414 D252 2022 Phonetics and phonology :

Includes bibliographical references and index.

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