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Introduction to hotel and restaurant management / Guasch, Juan Martin, De Gracia, Erlinda H., Esgra, Cerila B.

By: Guasch, Juan Martin.
Contributor(s): De Gracia, Erlinda H., co-author | Esgra, Cerila B., co-author.
Material type: materialTypeLabelBookPublisher: Pateros, Metro Manila : Grandwater Publications, 2008Description: 274 pages : illustrations (black and white) ; 22 cm.ISBN: 9789717251486.Subject(s): |
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Current location Call number Status Date due Item holds
University of Santo Tomas-Legazpi Graduate School and Law Library
TX911.3 .G917 2008 (Browse shelf) Available
Total holds: 0

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