Kitchen essentials & basic food preparation manual / Rene D. Osorno
By: Osorno, Rene, et al
.
Contributor(s): Rene D. Osorno, et al.
Material type: 
BookPublisher: Philippines : Wiseman's books trading, Inc. , c2019Description: iv, 116 p. : illustrations ; 25 cm.ISBN: 9786214180660.Subject(s): 1. Safety,security personal hygiene. 2.Food preparation process. 3. Title
| Current location | Collection | Call number | Status | Date due | Item holds |
|---|---|---|---|---|---|
| University of Santo Tomas-Legazpi College of Business Management and Accountancy Filipiniana | Filipiniana | Fil. TX725 .A1 .O76 2019 (Browse shelf) | Available |
Total holds: 0
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