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61.
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Food production management/ Michelle Antonio BorjaMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila: Mindshapers, 2007Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. TX 943 .B734 2007] (1).
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62.
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Introduction to hotel and restaurant management/ Juan Martin Guasch, Erlinda H. De Gracia and Cerla B. EsgraMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila: Grandwater, 2008Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. TX 911.3.M27 .G917 2008] (1).
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63.
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Total quality management: concepts and practices/ Samuel Mejia Salvador [and three others]Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: [place of publication not identified]: Allen Adrian Books, 2009Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. HD 62.15 .T717 2009] (1).
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64.
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Food service management in the Philippines/ Grace P. PerdigonMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Quezon City: C & E Publishing, 2009Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. TX 943 .P433 2009] (1).
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65.
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Event management: envision, execute, evaluate/ Germaine Angelica SalvadorMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Quezon City: C & E Publishing, 2009Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. GT 3405 .Sa182 2009] (3).
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66.
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Introduction to hotel and front office operations: guide for students and professionals who wish to start a career in the hotel industry/ Amelia Samson RoldanMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila: AR Skills Development and Management Services, 2008Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. TX 911.3.F75 .R744 2008] (2).
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67.
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Fundamentals of food & beverage service operations/ Joseph Linford A. DitanMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Mandaluyong City: Quad Alpha Centrum, 2007Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. TX 943 .D615 2007] (2).
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68.
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A guide to meal management and table services/ Nora Narvaez SorianoEdition: Revised editionMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila: Rex Book Store, 2004Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil TX354 .So714 2004 c1] (2), University of Santo Tomas-Legazpi Main Library [Call number: Fil. TX 354 .So714 2004] (1).
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69.
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Community health management manual for nursing students: community exposure/ Lydia C. VietMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Philippines: Trinitas, 2004Availability: Items available for loan: University of Santo Tomas-Legazpi Main Library [Call number: Fil. RA 445 .V666 2004] (1).
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70.
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Foodservice management/ June Payne Palacio and Monica TheisEdition: 10th editionMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Singapore: Pearson Education, 2005Availability: Items available for loan: University of Santo Tomas-Legazpi Main Library [Call number: Circ TX 911.3.M27 .P153 2005] (1).
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71.
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Textbook of food and beverage management/ Sudhir AndrewsMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: New Delhi: McGraw Hill, 2008Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Circ. TX 911.3.M27 .An565 2008] (1).
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72.
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Room division management & control system/ Elpedia M. Marte Lago and Chef Leo Benjamin JerusalemMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila: Minshapers, 2011Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. TX 911.3.M27 .M375 2011] (1).
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73.
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Learn and practice hotel housekeeping/ Celia E. Cariño, Grace D. Landrito and Jennefer L. YapMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila: Mindshapers, 2009Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. TX 928 .C277 2009] (2).
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74.
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Introduction to hotel and resort management/ Buen SantosEdition: 1st editionMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Quezon City: C & E Publishing, 2010Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. TX 901 .Sa237 2010 c1] (4).
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75.
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Fundamentals of food service management/ Celia E. Cariño and Rea S.J. De VeraMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila: Mindshapers, 2009Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. TX 911.3.M27 .C277 2009] (1).
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76.
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Operating and managing a hotel & restaurant business/ Amelia S. RoldanMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila: AR Skills Development & Management Services, 2012Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. TX 911 .R744 2012] (1).
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77.
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Manpower utilization in the local government units in the province of Sorsogon / Gloriane-Belmonte, Ophelia
by Gloriane-Belmonte, Ophelia. Material type: Book; Format:
print
; Literary form:
not fiction
Publisher: Legazpi City ; Aquinas University of Legazpi, 1999Availability: Items available for reference: [Call number: GS MBA 658.3 G562 1999] (1).
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78.
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Writing project: feasibility study/ Nick L. AduanaMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Quezon City: C & E Publishing, 2015Availability: Items available for loan: University of Santo Tomas-Legazpi Main Library [Call number: Fil. HD 30.34 .A38 2015] (1).
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79.
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Business organization and management/ Roberto G. MedinaMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: Manila: Rex Book Store, 2015Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Fil. HD 31 .M491 2015 ] (3), University of Santo Tomas-Legazpi Main Library [Call number: Fil. HD 31 .M491 2015 ] (1).
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80.
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Compensation/ George T. Milkovich, Jerry M. Newman and Barry GerhartEdition: Eleventh editionMaterial type: Book; Format:
print
; Literary form:
not fiction
Publisher: New York: McGraw-Hill, 2014Availability: Items available for loan: University of Santo Tomas-Legazpi College of Business Management and Accountancy [Call number: Circ HF 5549.5.C67 .M639 2014] (3).
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