Cost and materials management in the food service industry/ Amelia Samson Roldan
Material type: BookPublisher: Manila: AR skills Development & Management Services, 2016Edition: Revised edition.Description: 197 pages: illustrations; 26 cm.ISBN: 9789719419556.Subject(s): Material management -- Food serviceCurrent location | Call number | Copy number | Status | Date due | Item holds |
---|---|---|---|---|---|
University of Santo Tomas-Legazpi College of Business Management and Accountancy | Fil HD 38.5 .R744 2016 (Browse shelf) | 1 | Available |
Total holds: 0
Includes bibliographical references.
There are no comments for this item.