The herb book : the stories, science, and history of herbs / [contributors, Dr. Ross Bayton, Peter Marren, Sonya Patel Ellis, Michael Scott, OBE].
Contributor(s): Bayton, Ross [contributor.] | Marren, Peter [contributor.] | Patel, Sonja [contributor.] | Scott, Michael [contributor.].
Material type:
BookPublisher: New York, New York : DK Publishing, [2023]Copyright date: ©2023Edition: First American edition.Description: 304 pages : color illustrations ; 29 cm.Content type: text | still image Media type: unmediated Carrier type: volumeISBN: 9780744069815; 9780241569504.Subject(s): Herbs | Herbs -- Varieties | Herbs -- History | Herbs -- Therapeutic use | Cooking (Herbs)DDC classification: 581.63 | Current location | Call number | Status | Notes | Date due | Item holds |
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| University of Santo Tomas-Legazpi Main Library Circulation | SH Circ. SB 351.H5 .H47 2023 (Browse shelf) | Available | JB |
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Includes index.
Herbs and their uses -- Trees and shrubs -- Perennial flowering herbs -- Annual and biennial flowering herbs -- Other herbs.
"More than 80 varieties of herbs are profiled in fascinating detail, with beautiful visuals and in-depth explorations of their science, history, uses, and cultural significance Immerse yourself in stories and pictures of these useful plants, from herb gardens to remote wildernesses. Herbs have been used by humans throughout history - for cooking, medicine, rituals, and more. They are also a huge part of the modern world, from gardening, food, and cosmetics to medicines fighting diseases such as malaria. With vibrant illustrations and expert knowledge, The Herb Book takes a close-up look at a wide range of herbs from around the world, showcasing their botanical characteristics, medicinal, cosmetic, and culinary properties and uses, and cultural impact on the lives of humans. Featuring key scientific facts along with historical and mythological stories, this book provides a rich blend of information on these extraordinary plants and their role in our world"--Publisher's description.
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