Fundamentals in lodging operations/ Rene D. Osorno
By: Osorno, Rene D
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Material type: ![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Current location | Collection | Call number | Status | Date due | Item holds |
---|---|---|---|---|---|
University of Santo Tomas-Legazpi College of Business Management and Accountancy Filipiniana | Filipiniana | Fil. TX 911.3 .M27 .O76 2019 (Browse shelf) | Available |
Total holds: 0
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Fil. TX 911.3 .C65 .R643 2007 Cost and materials management: in the food service industry | Fil. TX 911.3 .C65 2019 College of hospitality management: | Fil. TX 911.3 .M27 .L628s 2008 c1 Setting up and managing a small hotel | Fil. TX 911.3 .M27 .O76 2019 Fundamentals in lodging operations/ | Fil. TX 911.3 .M27 .O76 2020 Fundamentals in lodging operations: | Fil. TX 911.3 .M27.R64 1999 Operating and managing a hotel and restaurant business | Fil TX 911.3 .M37 2011 c2 Room division management and control system |
Includes bibliographical references.
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