Kitchen essentials and basic food preparation / Daryl Ace V. Cornell
By: Cornell, Daryl Ace V
.
Material type: 
BookPublisher: Manila, Philippines : Rex Book Store ; 2020Edition: First Edition.Description: vi, 213 pages : illustrations ; 25 cm.ISBN: 9786210403824.
| Current location | Call number | Copy number | Status | Date due | Item holds |
|---|---|---|---|---|---|
| University of Santo Tomas-Legazpi College of Business Management and Accountancy Filipiniana | Fil. TX725 .A1 .C67 2020 c1 (Browse shelf) | 1 | Available | ||
| University of Santo Tomas-Legazpi College of Business Management and Accountancy Filipiniana | Fil. TX725 .A1 .C67 2020 c2 (Browse shelf) | 2 | Available |
Total holds: 0
Includes bibliography.
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