Tourism The Business of Hospitality and Travel Cook, Roy
Material type: BookPublisher: London: Pearson; 2018Description: 448 pages; 25 cm.ISBN: 9781292221670.DDC classification: Circ.G155.A1.C773t 2018Current location | Collection | Call number | url | Status | Notes | Date due | Item holds |
---|---|---|---|---|---|---|---|
University of Santo Tomas-Legazpi College of Business Management and Accountancy Circulation | Circulation | Circ.G155.A1.C773t 2018 (Browse shelf) | Tourism The Business of Hospitality and Travel | Available (Circulation) | emb |
Total holds: 0
Browsing University of Santo Tomas-Legazpi College of Business Management and Accountancy Shelves , Shelving location: Circulation , Collection code: Circulation Close shelf browser
Circ.HF5415.T143 2018 Social Media and Internet for Hotels | Circ.TX911.3.K96 2018 Hospitality Industries in Next Mellinium | Circ.TX911.3.T413 2019 Core Concepts in Hospitality and Tourism: Hospitality Services Marketing | Circ.G155.A1.C773t 2018 Tourism | Circ.PF3118.H383 2019 Schaum's outlines German Grammar | Circ.G155.A1.P145 2019 Tourism Management | Circ.TX911.3.M27.T413 2019 3G Handy Guide: Sell Torism Products and Services |
There are no comments for this item.