Cultural foods around the world: featuring international recipes
By: " Serraon, Virginia C.".
Material type:
BookPublisher: 2005
| Current location | Collection | Call number | Copy number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
| University of Santo Tomas-Legazpi College of Business Management and Accountancy Filipiniana | Filipiniana | Fil. TX 725.A1 .C571 2005 c1 (Browse shelf) | 1 | Available | emb | ||
| University of Santo Tomas-Legazpi College of Business Management and Accountancy Filipiniana | Filipiniana | Fil. TX 725 .A1 .C571 2005 c2 (Browse shelf) | 2 | Available | |||
| University of Santo Tomas-Legazpi College of Business Management and Accountancy Filipiniana | Filipiniana | Fil. TX 725 .A1 .C571 2005 c3 (Browse shelf) | 3 | Available | emb | ||
| University of Santo Tomas-Legazpi College of Business Management and Accountancy Filipiniana | Filipiniana | Fil. TX 725.A1 .C571 2005 c4 (Browse shelf) | 4 | Available | emb | ||
| University of Santo Tomas-Legazpi College of Business Management and Accountancy Filipiniana | Filipiniana | Fil. TX 725 .A1 .C571 2005 c5 (Browse shelf) | 5 | Available | emb |
Total holds: 0
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