Principles of bar service operations
By: " Ditan, Joseph Linford A.".
Material type:
BookPublisher: 2007
| Current location | Call number | Copy number | Status | Date due | Item holds |
|---|---|---|---|---|---|
| University of Santo Tomas-Legazpi College of Business Management and Accountancy | Fil TX950.7 .D615 2007 c1 (Browse shelf) | 1 | Available | ||
| University of Santo Tomas-Legazpi College of Business Management and Accountancy | Fil TX950.7 .D615 2007 c2 (Browse shelf) | 2 | Available | ||
| University of Santo Tomas-Legazpi College of Business Management and Accountancy | Fil TX950.7 .D615 2007 c3 (Browse shelf) | 3 | Available |
Total holds: 0
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| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available |
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| Fil TX911.2 .C889 2006 c6 Convention and event management | Fil TX911.2 .C889 2006 c7 Convention and event management | Fil TX911.3 .M37 2011 c1 Room division management and control system | Fil TX950.7 .D615 2007 c1 Principles of bar service operations | Fil TX950.7 .D615 2007 c2 Principles of bar service operations | Fil TX950.7 .D615 2007 c3 Principles of bar service operations | Fil BF 121 .E38 2015 Human behavior and crisis management/ |
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