Normal view MARC view ISBD view

Food safety and sanitation

By: "Ang, Mary Jean C".
Material type: materialTypeLabelBookPublisher: 2010
    average rating: 0.0 (0 votes)
Current location Call number Copy number Status Date due Item holds
University of Santo Tomas-Legazpi Main Library
F 363.73 A581 2010 (Browse shelf) 1 Available
University of Santo Tomas-Legazpi Main Library
F 911.3 A581f 2010 (Browse shelf) 2 Available
Total holds: 0

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