Introduction to tourism: a comprehensive guide to the travel and tourism
By: "Libusada, M.".
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Current location | Call number | Status | Date due | Item holds |
---|---|---|---|---|
University of Santo Tomas-Legazpi College of Business Management and Accountancy | Fil. G 155 .A1 .L616 2007 (Browse shelf) | Available |
Total holds: 0
Browsing University of Santo Tomas-Legazpi College of Business Management and Accountancy Shelves Close shelf browser
No cover image available | No cover image available |
![]() |
No cover image available | No cover image available | No cover image available | No cover image available | ||
Fil. G 155 .A1 .G66 2023 c3 Applied business tools and technologies in hotel and restaurant management (HRM)/ | Fil. G 155 .A1 .G66 2023 c4 Applied business tools and technologies in hotel and restaurant management (HRM)/ | Fil. G 155 .A1 .L616 2007 Introduction to tourism: | Fil. G 155 .A1 .L616 2007 Introduction to tourism: a comprehensive guide to the travel and tourism | Fil. G 155 .A1 .L616 2007 Introduction to tourism: a comprehensive guide to the travel and tourism industry | Fil. G 155 .A1 .L616 2007 Intoduction to Tourism: A Comprehensive Guide to the travel and tourism industry | Fil. G 155 .A1 .L616 2007 Intoduction to Tourism: A Comprehensive Guide to the travel and tourism industry |
There are no comments for this item.