Cost and material management in the food service industry
By: "Roldan, A.".
Material type:
BookPublisher: 2016
| Current location | Call number | Status | Date due | Item holds |
|---|---|---|---|---|
| University of Santo Tomas-Legazpi College of Business Management and Accountancy | Fil. HD 38.5 .R744 2016 (Browse shelf) | Available |
Total holds: 0
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