Brefere, Lisa M. So you are a chef : managing your culinary career / Lisa M. Brefere, Karen Eich Drummond, Brad Barnes. - Hoboken, N.J. : J. Wiley, c2009. - vii, 149 p. : ill. ; 28 cm. + Includes index. ISBN: 9780470251270 (paper : alk. paper) 0470251271 (paper : alk. paper) LCCN: 2007044570 Subjects--Topical Terms: Cooking--Vocational guidance.Food service--Vocational guidance. LC Class. No.: TX649.A1 / B832 2009