Heyman, Patricia A., 1950- International cooking : a culinary journey / Patricia A. Heyman. - 2nd ed. - Upper Saddle River, N.J. : Prentice Hall, 2012. - xxv, 570 p. : col. ill. ; 28 cm. Includes bibliographical references and index. ISBN: 9789810696368 LCCN: 2011001733 Subjects--Topical Terms: International cooking. Index Terms--Genre/Form: Cookbooks. LC Class. No.: TX725.A1 / H618 2012