Normal view MARC view ISBD view

The development of new food products/ Reema

By: Reema.
Material type: materialTypeLabelBookPublisher: India: Delve Publishing, 2023Description: 278 pages: illustrations; 23 cm.ISBN: 9781774694763.
    average rating: 0.0 (0 votes)
Current location Collection Call number Status Date due Item holds
University of Santo Tomas-Legazpi College of Business Management and Accountancy
Circulation
Circulation Circ. HD 9000.5 .Re46 2023 (Browse shelf) Available
Total holds: 0
Browsing University of Santo Tomas-Legazpi College of Business Management and Accountancy Shelves , Shelving location: Circulation , Collection code: Circulation Close shelf browser
No cover image available No cover image available No cover image available
Circ. HD 62.15 .R36 2005 c2 Total quality management/ Circ. HD 62.25 .S57 2019 Total Quality Management in Tourism Circ. HD 2755.5 .D36 1998 International business: Circ. HD 9000.5 .Re46 2023 The development of new food products/ Circ HD 9370.5 .F38 1997 Managing wine and wine sales Circ. HD 9980.5 .M33 1996 Marketing planning for services/ Circ. HD 2785 .B79 1995 Business Policy: managing strategic process

There are no comments for this item.

Log in to your account to post a comment.

University Library and Information Services University of Santo Tomas-Legazpi |
Rawis, Legazpi City |
Tel: 482-02-01 loc 287-290
| Email: ulis@ust-legazpi.edu.ph